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Spicy Sichuan Pepper Fish Skin
Regular price HK$28.00Regular priceUnit price per -
Hand-made dace fish cakes
Regular price HK$28.00Regular priceUnit price per -
Norwegian salmon steak
Regular price HK$52.00Regular priceUnit price per -
Norwegian salmon cubes
Regular price HK$45.00Regular priceUnit price per -
Norwegian skin-on salmon fillet
Regular price HK$50.00Regular priceUnit price per -
Norwegian smoked salmon slices
Regular price HK$32.00Regular priceUnit price per -
70 pieces of Norwegian open-edge mackerel
Regular price HK$10.00Regular priceUnit price per -
Japanese Hamachi Mackerel
Regular price HK$125.00Regular priceUnit price per -
Smoked salmon (trout) slices
Regular price HK$108.00Regular priceUnit price per -
Crispy eel slices
Regular price HK$30.00Regular priceUnit price per -
New Zealand Fish Fingers
Regular price HK$55.00Regular priceUnit price per -
New Zealand skinless cod fillet
Regular price HK$79.00Regular priceUnit price per -
New Zealand Crispy Fried Fish Fillet
Regular price HK$64.00Regular priceUnit price per -
American Cod Steak
Regular price HK$89.00Regular priceUnit price per -
Crispy Grass Carp Fillet
Regular price HK$38.00Regular priceUnit price per
